28 MAY  2023

How to Make Moringa Leaf Powder at Home

Collect fresh moringa leaves from mature trees.

Harvesting Leaves

Thoroughly wash the leaves to remove any dirt or impurities.


Spread the leaves, in a single layer on a clean surface and allow them to air dry in a shaded area.

Drying  Moringa Leaves

If preferred, use a dehydrator at low heat to speed up the drying process.


Once dry and brittle, crush the leaves into smaller pieces using a mortar and pestle or a blender.


Pass the crushed leaves through a fine mesh sieve to remove any remaining stems or larger particles.


Grind the sieved leaves into a fine powder using a grinder or a food processor.


Transfer the moringa leaf powder to an airtight container and store it in a cool, dry place away from sunlight.


Ensure that the powder has a vibrant green color and a fresh, earthy aroma.

Quality check

Use the moringa leaf powder as a nutritional supplement by adding it to smoothies, juices, soups, or other recipes. Start with a small amount and gradually increase as desired.

Quality check

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